Pascona Lo Noi del Sac Blanc de Noirs 2019 (750ml) Mexico

Pascona Lo Noi del Sac Blanc de Noirs 2019 (750ml) MexicoDirectly pressed after harvest, spontaneous fermentation for 25 days in stainless steel vats under low temperature between 17 19C, spontaneous malolactic fermentation, natural stabilization without filtering, no use of active carbon. Merlot (Blanc de Noirs) Intense aroma of white fruit such as melon, floral and honey like flavors with a citric touch. Fleshy white wine with light refreshing hints of peach and apricot. Unique wine with a long aftertaste.

fog-cloaked vineyards of the Russian River Valley

precise and enjoyable

Double Gold Medal - 2025 American Wine Society Competition

We farm these rocky

This Chardonnay will continue to evolve for up to four years of additional cellaring

(JR) (12/2012)

Medium body with fine-grained tannins

this is certainly trying hard to make an impact

impeccably made style

Intense ruby red with purplish reflections

Fermented and aged in stainless stell

The wine was fermented with a combination of stainless steel and lightly toasted French oak with full malolactic fermentation occurring naturally