Elemental 2022 Country|FranceA finessed style of pet nat that blends Cava staples Xarel lo and Macabeo from two old plots in equal parts. After a brief two day skin maceration, leaving the wine with a warm, golden glow, it is transferred to bottle in its primary fermentation and left to rest on the lees for two years before being disgorged. It renders a wine of great depth that, beneath the citrus oils, chalky minerals and salinity, sits a rich base of brioche, with wonderful
here with particularly deep
more concentrated expression that previous vintages
30% of the grapes macerate on skins for just 3 days
invigorating the palate as a a fine Lambic beer might
a grape capable of making highly structured white wine
Elisa's 2024 Beaujolais-Villages rouge comes replete with glossy
high in the hills outside San Michele di Ganzaria
Packed full of dusty black fruit
Pithy white grapefruit and a certain creaminess entwine with the racy acids in its very long finish
Thirst-quenching and bouncing with energy
Western Sicily
The care and attention to detail here results in wines of incredible clarity and purity of fruit
