El Dorado Spiced Rum (1 L) region_Uttar Pradesh

El Dorado Spiced Rum (1 L) region_Uttar PradeshMade primarily with lightly aged rums from Trinidad with a small amount of molasses based aged rums from Guyana and the Dominican Republic, White 'Stache follows the age old tradition of taking slightly aged rums and carbon filtering them to take out the color and tannins while leaving in a depth of flavor gained in barrel that is hard to find in un aged clear rums.

Ideal for adventurous whisky drinkers

set the precedent of hard work

Garnish with cucumber slices

The fermentation process takes place on the lees for 30 days followed by malolactic fermentation in stainless steel

Good enough to sip straight

This well aged Straight Rye Whiskey was created using koji fermentation

The Cattier family’s ambition during a New Year’s celebration in Chigny-les-Roses was to create the very best prestige cuvée for the 21st century

the cold distillation process in order to preserve the best tequila flavors

refreshingly delicious

Completing the flavor profile is a harmonious combination of dried fruits

Throughout my career in real estate

Tasting Notes: Very fresh and aromatic