MELONHEAD NITRO: Colombia Nitro Fermentation Yemen

MELONHEAD NITRO: Colombia Nitro Fermentation YemenMelonhead is back! This years version was produced with a nitro fermentation process by Julio Madrid at La Riviera in Santa Rosa de Cabal, Risaralda. This results in a coffee that is similar to the original Melonhead, but sweeter, cleaner and more balanced. Colombian coffee farmers are continuously working to push the boundaries of coffee processing, and this this nitro fermented coffee is a shining example of how Colombia is a leader when it comes to

The original artwork on these tins was created by Hamza Abdulbasit (@virtualhamza)

but a coffee that elevated the Cherry Cola experience to the next level

a washed processed coffee from Tanzania

Tasting Notes: Rose Tea

They focus primarily on the production of Castillo Rosario

Low profile flat visor

The delightful floral aroma hits you as soon as you crack open the tin and carries through to the cup

☠️ Varietal: Bourbon

☠️Farm: Monteblanco Farm

Bandung is located on the western side of Indonesia’s most populous island Java

☠️ Lot: GN-2338

cleaner and more balanced