Artichoke (Cynara) 50ml bacteria

Artichoke (Cynara) 50ml bacteriaGlobe Artichokes (Cynara) are commonly eaten as a vegetable. This tincture is made from fresh Globe Artichoke leaves. As well as being an enjoyable food, artichoke can also by made into a tea or a herbal tincture. The Italians took one step further and use it as the primary flavour of a tasty liqueur! One of the plant chemicals found in cynara, known as cynarin, is thought to be responsible for its healthcare qualities. The majority of cynarin found

It is now recognised that a mother’s diet immediately before conception and in the first weeks of pregnancy can influence the way that the embryo develops

Revitalising Leg and Arm Tonic refreshes and energises limbs for continued activity

Thereafter 1-2 tablets a day

and silicon dioxide

Aloe Vera: Soothes and hydrates

How many capsules do you need to take per day

The Arabian physicians extolled the virtues of dandelion as early as the tenth and eleventh centuries and in the 13th century the Welsh recognised its beneficial properties

mcg - microgram

children or those under 18

Rose Geranium

Vitamin E (in the natural d-alpha form) 268mg (400iu)

although technically not an essential B vitamin because it can be synthesised in the body