Comté IN

Comté INComt is made from raw cow's milk exclusively in the Jura Mountains of France, It has been produced for over eight centuries and is France's most consumed cheese. Comt has a PDO (Protected Designation of Origin), which means its production rules are strict. Everything from milk treatment, to breed, to geographic region and more, are defined. The texture of Comt is dense and smooth, and the flavors are complex. Our Comt is selected for us by the folks

The fresh milk is sourced from a nearby family farm

artificial growth hormones

Made with the finest Maris Otter malt and Cornish spring water

Hand-selected by our friends at Neal’s Yard Dairy just for us

It is one of our stinkiest cheeses

or as a decadent and delicious topping for pizza

and madras curry

and each slice is marbled with golden fat that literally melts in your mouth

It is crumbly but still moist and is best eaten in chunks

It is washed in brine as it matures

which means its production rules are strict

enough to serve 10-12 people