Vitality yixing clay woodfired teapot # 94887 cakeThe exact form called "" (literally "shengji pot" or "vitality lifeforce teapot") is not widely documented in standard typologies, so its precise historic origin and fixed proportions are ambiguous. The name, however, follows a long Chinese practice of giving teapots evocative names that reflect shape, spirit, or auspicious meaning rather than a single factory pattern. General historical context: small, named teapots have been produced in China since
ideal for steeping tea in a traditional Gongfu style
Jin Xuan Green Tea is a high-mountain green tea produced from the Jin Xuan oolong cultivar in Sanming City
Square teapots and other angular forms have a long practical and aesthetic lineage in China
Teapots with “official’s hat” motifs have been made in the Jiangsu/Yixing tradition since the late Ming and became especially popular among scholar-tea circles in the Qing period and later
Third infusion: 2 minutes
carefully aged by a tea collector in Pinghe
selecting one bud and one newly sprouted leaf
Heated Leaves: Intensify to grainy and oaty notes
The proportion is 6-7 g per 100 ml
I cannot find a well‑documented
Height: 145 mm
Its name refers to the clean
