Pineau de Charentes - Ch. de Montifaud - Blanc 18% (70cl) port & sherry

Pineau de Charentes - Ch. de Montifaud - Blanc 18% (70cl) port & sherryPineau is a great alternative to dry Sherry as a pre diner drink, or on its own with a bowl of nuts. It is produced by blending lighter white wines with white Cognac. Composed of 80% "Colombard" and 20% "Ugni blanc". The Ugni has fineness, elegance and a little acidity. The Colombard has persistence and a fruity taste. Delicate, fresh, fruity with notes of white flowers, honey and vanilla.

raspberry jam

From old tasting notes: on the nose a beautiful floral edge with a sea spray background

The Wine Advocate 1987

Mouth: Big notes of pink grapefruit and

earthy tones and savoury spice flavours on the palate

slightly spicy and pepeery

Good oakiness and then more cooked vegetables

powerful and complex

clean and fruity

from the shores of Loch Ness

aged for up to 7 years in old casks

A fantastic Whisky that was issued in 1977 to celebrate Elizabeth II's silver jubilee