Adam Puchta Signature Port Tuscany

Adam Puchta Signature Port TuscanyRich, fruit forward nose of raspberry jam, cherry, and plum. Bold and smooth with a creamy mouth feel and luscious hints of chocolate covered strawberry, and tart blackberry on the palate. Typically served as a dessert wine but can be enjoyed anytime. Will age wonderfully.

with a famously complex perfume

he reveals the elegant and generous array of fruity flavors produced by the very best terroirs in the region

bitter finish

A wonderfully sherried whisky and an excellent aperitif

making Eigashima’s Akashi one of the rarest whiskies

Drink any of the Rothman & Winter liqueurs with sparkling wine or soda

The most iconic dry white wine of Tuscany

The wine is sweetened with PX sweet wine before bottling

2011: Silver Medal

fruit notes of apple and orange

yielding complex layers of flavor in the glass

To truly capture the essence of George Smith’s vision