Amherst 'Walter Collings' Shiraz Unit:SingleProducer "2019 was a warm, dry year in the Pyrenees resulting in low yields of outstanding quality grapes. The fruit was selectively hand picked, wild yeast fermented and then basket pressed. The wine was then left to mature on quality French oak for nearly 3 years." Tasting Note "Dense and dark in appearance, the wine shows aromas of blueberry, dark cherry and clove. The palate is concentrated and complex with layers of dark fruits, middle eastern
ethereal and balanced expressions of their grapes and soil
post-ferment maceration and
Here they maximized the deep plummy juiciness and concentration
Scotchmans Hill underwent a change of ownership which led to substantial investments in the vineyard
drawing flavour along with it
all sitting above an undercurrent of skinsy tension
Mermerus Vineyard was established in 1996
Aged for 9 months in new and seasoned French oak puncheons and hogsheads "
fleshy red fruit flavours and some herbal notes too
they don't require much water and can withstand harsh Australian summers
and raspberry with hints of spice and dried herb
a little rosy perfume along with baking spice and new leather
