Col Di Corte 'Anno Uno' Verdicchio 2023 orgGiacomo, winemaker at Col Di Corte, was in marketing for the film industry before getting into wine, having worked on some very well respected documentaries including Natural Resistance, a film following a few of the pioneers of natural winemaking, and the one that encouraged Giacomo to pursue those ideas. The project is still in its youth, but you can tell there is a great sense of pride to do right by the area, a region of Italy that has
Toyo-Sasaki is a mainstay in both Japanese and global home goods
" these glasses are carefully crafted with consideration to size
with a primary fermentation in one big vessel
making this style much closer to Champagne than the cheap wines often masquerading under the name Cava
always led by softness
Ceramic Sake Bottle & Cup
but great in small quantities to spice up a mimosa or a spritz
Makes the most delicious highball with a gin
" Kevin and Robin tend to both the pot still and the crops
What that means is they purchase tiny lots of fruit from vineyards spread across mostly the villages of Beaune in Burgundy (and also around Beaujolais)
Emmanuel Lassaigne is an icon in natural Champagne production
full-bodied Crozes-Hermitage with high-toned red and black fruit notes that show plenty of ripeness buttressed by soft tannins and a vibrant acidity
