Obolo - Dulce de Tres Leches 38% - Case of 10 subscription-3Obolo's Dulce de Tres Leches 38% White Chocolate is a rich, creamy bar inspired by the iconic Latin American dessert, Tres Leches. Made with 38% cacao sourced from Pangoa, Peru, this chocolate captures the indulgent flavor of caramelized milk and butter with a smooth, melt in your mouth texture. Its a sweet and nostalgic experience that mirrors the desserts signature richness. Gluten free and soy free, its also a Bronze winner at the 2020 Academy of
This chocolate offers a bold flavor profile with rich notes of black cherry and citrus
This bar combines robust Monte Verde Amazonas coffee from Peru with rich 70% dark chocolate sourced from PISA in Haiti
The cacao used imparts a natural warm hue reminiscent of a summer tan
The name "Les Sirènes" pays homage to a historical event in 1609
Obolo's Patagonia Maqui Nativo 50% Milk Chocolate is a distinctive bar that combines the creamy richness of milk chocolate with the unique flavor and health benefits of the maqui berry
renowned for their meticulous bean-to-bar process
This combination offers a unique tasting experience
Fjåk's Caramelized White & Brown Cheese Drinking Chocolate is an artisanal beverage that combines the creamy sweetness of caramelized white chocolate with the distinctive
dark chocolate with the ambrosial notes of rose and the warm spice of cardamom
Clandestine's Chocolat Noir
and delicious all year long
with fruity notes that capture the essence of Mexico's fertile lands
