HADŌKEN: Colombia Anaerobic Honey Yemen

HADŌKEN: Colombia Anaerobic Honey YemenHadken is back! This highly complex coffee is the last release in our Loco Series for 2022. You know we had to save something truly loco for the last release. The cup starts with notes of spices and chai milk tea, and transforms into fruit juice as it cools. The aroma throughout the experience is reminiscent of a bouquet of flowers with a presence of thyme. Hadken is a little less intense compared to last years version, which was basically a fireball

☠️ Brew: Espresso

Yemen is a complex origin

The result is a new category of coffee cup that not only has a beautiful iconic design but also keeps your coffee hot

Cup score:  86

Esmeralda Geisha 325 Washed Geisha (100g)

He produced this unique lot with a carbonic maceration natural process

Jon and Marianella took a chance on life

☠️ Apricot

Violeta is an anaerobic natural processed catuai variety from our long-term producing partner José Luttrell from Abu Coffee in Panama

Yemen has exported coffee globally for almost 500 years and their economy is tied to global coffee consumption

Joseph Brodsky had an opportunity in 2009 to acquire this large property (~200 hectares) and had a vision of reforesting its historic cattle farming lands with native tree species while planting the shadeloving Ethiopian Geisha coffee beneath the canopy

Cup score:  88